Wednesday, February 15, 2012

Baked in the name of Love

Call me strange, but sometimes, I wake up with an urge to bake. Like an itch I can't scratch on the corner of my heel, I can't do anything until I pop something in the oven. Luckily, a little thing called Pinterest lead me to a recipe that incorporates Pecans, Scones, and Streusel-all in one (Too good to be true, right?). The recipe (which can be found Here) calls for blueberries, but my lazy bones couldn't be dragged to the grocery store, so I used nuts that I had in the freezer instead.

Now, the best part! Sharing the goodness that are these scones with my Meemaw and enjoying one over coffee. 


Happy hump day, one and all!
(Oh, and happy baking adventures, as well!)

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